Product Details

Moss Roxx’s Ancient Vine Zinfandel from California slips into the glass with a bold, inviting nose — think ripe blackberry and black cherry warmed by a whisper of baking spice and a hint of oak. On the palate it’s plush yet focused, offering concentrated dark-fruit flavors, a rounded midpalate, and a tannic backbone that keeps everything honest; the mouthfeel is silky but not cloying, carrying a long, peppery finish that begs for hearty company. This is the kind of Zinfandel you’ll reach for when you want a wine that stands up to grilled ribs, a pepper-crusted steak, or a tangy blue cheese, and it also plays nicely with roasted white meats and smoke-kissed barbecue. Its bright acidity keeps the palate fresh while subtle vanilla and earthy undertones add complexity. Born of California’s sun-soaked vines, it’s approachable now but has enough structure to reward a little patience in the glass — pour, taste, and enjoy the balance of fruit, spice, and rustic charm.

Perfect Pairings: Grilled steak, barbecued ribs, and tangy blue cheese.

Tasting Notes:
- Ripe blackberry and black cherry
- Silky mouthfeel with a peppery finish
- Subtle vanilla and earthy undertones

• Varietal Zinfandel
• Closure type Zinfandel
• Brand Moss Roxx
• Country USA
• SKU 1207995